Articles tagged with: food
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The wine writer Natalie MacLean discusses wine and her new book, Unquenchable: A Tipsy Quest for the World’s Best Bargain Wines (Doubleday, 2011), with Joseph Planta.
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The chef and restauranteur Mark McEwan discusses his new book Mark McEwan’s Fabbrica: Great Italian Recipes Made Easy for Home (Viking, 2011), his career as a celebrity chef, judging Top Chef Canada, his four restaurants and retail store, and more, with Joseph Planta.
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The legendary television personality, known for the Galloping Gourmet, and bestselling author Graham Kerr discusses his career in television, food, cooking, and his forthcoming appearance at EAT! Vancouver, with Joseph Planta.
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The author and chef Cory Parsons discusses his new cookbook Cooking with Cory: Inspirational Recipes for the Fearless Cook (Whitecap, 2010), food, as well as the diving accident that left him a quadriplegic, with Joseph Planta.
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Chatelaine magazine’s food editor, Claire Tansey discusses Modern Classics: 250 Fast, Fresh Recipes from the Chatelaine Kitchen (Wiley, 2010), with Joseph Planta.
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The noted academic Dr. Dickson Despommier discusses his new book The Vertical Farm: Feeding the World in the 21st Century (Thomas Dunne, 2010), with Joseph Planta.
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Bob Blumer, the Food Network television personality, discusses his new book Glutton for Pleasure: Signature Recipes, Epic Stories, and Surreal Etiquette (Whitecap Books, 2010), with Joseph Planta.
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Meeru Dhalwala, who with her husband Vikram Vij, created and run the Vancouver restaurants Vij’s and Rangoli, talks to Joseph Planta, about their new book Vij’s at Home: Relax, Honey-The Warmth and Ease of Indian Cooking (Douglas & McIntyre, 2010).
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Northern cooking is profiled and discussed with Michele Genest as she and Joseph Planta discuss her new book The Boreal Gourmet: Adventures in Northern Cooking (Lost Moose, 2010); and she previews her upcoming event in Vancouver on June 3rd at Barbara-Jo’s Books to Cooks.
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The author of Sex, Bombs and Burgers: How War, Porn and Fast Food Created Technology As We Know It, Peter Nowak, the senior science and technology reporter at CBC News Online discusses his new book, with Joseph Planta.
