Articles tagged with: author
On The Line »
The Mount Royal University political science professor and commentator on politics Duane Bratt discusses the new collection he co-edited (with Richard Sutherland and David Taras) Blue Storm: The Rise and Fall of Jason Kenney (University of Calgary Press, 2023), with Joseph Planta.
On The Line »
The writer and novelist Stephen Marche discusses his new book, the sixth in the Field Notes series, On Writing and Failure: Or, the Peculiar Perseverance Required to Endure the Life of a Writer (Biblioasis, 2023), and more, with Joseph Planta.
On The Line »
The writer and poet P.W. Bridgman discusses his work in poetry and short fiction, and the man behind the pen name, Thomas S. Woods, and more, with Joseph Planta.
On The Line »
The writer and researcher Carolyn Whitzman discusses her new book Clara at the Door with a Revolver: The Scandalous Black Suspect, the Exemplary White Son, and the Murder That Shocked Toronto (On Point Press, 2023), with Joseph Planta.
On The Line »
The former journalist and former chair of the Canadian Polar Commision Whit Fraser discusses his memoir True North Rising: My Fifty Year Journey with the Inuit and Dene Leaders Who Transformed Canada’s North (Random House Canada, 2023), with Joseph Planta.
On The Line »
The author and editor Jen Sookfong Lee discusses her new memoir Superfan: How Pop Culture Broke My Heart (McClelland & Stewart, 2023), with Joseph Planta.
On The Line »
The bestselling author and popular food personality Candice Hutchings discusses her recent book The Edgy Veg Easy Eats (Robert Rose, 2022), with Joseph Planta.
On The Line »
The historian and bestselling author Derek Hayes discusses his new book Incredible Crossings: The History and Art of the Bridges, Tunnels and Inland Ferries That Connect British Columbia (Harbour Publishing, 2022), with Joseph Planta.
On The Line »
The poet and educator Shauna Paull discusses her poetry collection blue gait (Mother Tongue Publishing, 2021), with Joseph Planta.
On The Line »
The award-winning writer and food journalist David Joachim discusses the third edition of his bestselling The Food Substitutions Bible: 8,000 Substitutions for Ingredients, Equipment & Techniques (Robert Rose, 2022), with Joseph Planta.
