The bestselling author and Food Network star Anna Olson talks to Joseph Planta about her new book, Fresh with Anna Olson (Whitecap, 2009), the television show she hosts, and a lot of the food we can eat this fall season, as featured in her book.

Fresh with Anna Olson by Anna Olson. (Greystone, 2009) Click to buy this book from Amazon.ca: Fresh

Text of introduction by Joseph Planta:

I am Planta: On the Line. This is THECOMMENTARY.CA.

Anna Olson joins me now. The popular Food Network star, has a new book out, Fresh with Anna Olson. It’s the name of her popular program as well, and in it she has inspired recipes for all seasons. She features a lot of local ingredients which is important, and the dishes featured in the book are good to look at, and at a glance easy to make. Her previous books including In the Kitchen with Anna, Sugar, and Another Cup of Sugar all bestsellers. Her website is www.annaolson.com. This book is published by Whitecap. Please welcome to the Planta: On the Line program, Anna Olson; Good morning, Ms. Olson.

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